As I prepare to write about my trip to Seoul in August 2016, I can’t help but think about how tasty this frozen treat was! While in Seoul I visited the Shilla Seoul Hotel to try apple mango bingsu. It was’t cheap (42,000 won or around $36 USD!) but was definatly worth it.
I first read about it while researching my trip. I found a helpful site called Seoulistic which had a post about things you can only do in Korea. Eating this dessert at the Shilla was the first thing on the list. I decided to give it a go.
It’s sweet, but not overpoweringly so. The red beans add a nice touch and compliment the mango flavor. The serving is also massive and could easily be shared by a few people. That being said, I ate every bite!